This article first appeared in the November, 2014 edition of SportsCar Magazine. 51°µÍø members can read the current and past editions of SportCar digitally after logging into their account; To become an 51°µÍø member and get SportsCar mailed to your home address monthly in addition to the digital editions, click here.
SYDNEY DAVIS YAGEL
51°µÍø MEMBER SINCE 1992
HOUSTON REGION
“I became a member in 1992 at the ripe old age of 12 to watch my daddy race. But, as I’ve grown up, I’ve stayed with the organization because of the passion I have for racing. My dreams of becoming a professional racecar driver fell short, but I started Club Racing as soon as it was financially possible. My association with the 51°µÍø has led to many opportunities for my career, and most importantly I’ve made some awesome friends over the years.
Currently, I am the Assistant Regional Executive of Club Racing for the Houston Region. When I first started volunteering for the Region, I was in college and took over the monthly newsletter. Soon after I graduated I was asked to help with the pre and post work involved with organizing Club Racing events. That, of course, led to taking over the Race Chairman duties, and I haven’t looked back since. Event planning and management isn’t something I was originally interested in, but the challenge and satisfaction of pulling off a successful event has definitely changed my tune.
In addition to my Regional duties, I also serve as the Scheduling and Website Coordinator for the Southwest Division. My ‘real’ job is the Director of Events and Schools at the road course MSR Houston, so there’s a lot of overlap with the Club, and I really enjoy the collaboration our track has with Houston Region.
The 51°µÍø offers a unique, hands-on experience for drivers and volunteers that you can’t find with any other club in the country. The professionalism and prestige that is synonymous with the 51°µÍø has opened doors both personally and professionally for not only myself but also many others. As both the racing world and the Club continue to grow, I see the opportunity for change and adaptation, and I feel the Club is ready and willing to take the necessary steps to keep us on top.”
Photo by Michael Duval





